The Fermentation Year
Everyday techniques and recipes to rewild your microbiome
The Fermentation Year
Everyday techniques and recipes to rewild your microbiome
Quantity
Pre-order. Available 27 Aug 2026
$19.99
Payment for this pre-order will be taken when the item becomes available
Description
Accessibility Information
Additional accessibility information
- Conforms with the requirements of EPUB Accessibility Spec v1.1
- WCAG level AA
- WCAG v2.2 compliant
- Accessibility request contact
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- No accessibility features offered by the reading system, device or reading software are disabled or otherwise unusable with the product
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Appearance of the text and page layout can be modified (font, spacing, colors)
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Rich content
Language tagging provided
Product details
| Published | 27 Aug 2026 |
|---|---|
| Format | Ebook (Epub & Mobi) |
| Edition | 1st |
| Pages | 288 |
| ISBN | 9781037200953 |
| Imprint | Bloomsbury Publishing |
| Publisher | Bloomsbury Publishing |
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